ex·tract ( P ) (k-strkt)
tr.v. ex·tract·ed, ex·tract·ing, ex·tracts
      To draw or pull out, often with great force or effort.
      To obtain despite resistance.
      To obtain from a substance by chemical or mechanical action,
            as by pressure, distillation, or evaporation.
      To derive (pleasure or comfort) from an experience.
      A concentrated preparation of the essential
            constituents of a food, flavoring, or other
            substance; a concentrate.